SI Representative to the United Nations Food and Agriculture Organisation, Liliana Mosca considers progress made towards Sustainable Development Goal 2: Zero Hunger.
The FAO have released their annual Report on the State of Food Security and Nutrition in the World. SI United Nations Representative in Rome, Liliana Mosca, gives us a breakdown of the Report.
SI UN Representative, Liliana Mosca, blogs about the theme for this year's World Food Day: 'Grow, Nourish, Sustain. Together. Our Actions are Our Future' and invites you to register for the UN Food and Agriculture Organisation's World Food Day Ceremony.
Food is intrinsic for survival and is a fundamental human right. Sustainable Development Goal (SDG) 2 posits that by 2030, it is aimed that hunger and malnutrition will be eradicated. But with the COVID-19 pandemic, this goal may never materialise. While the world is focused on the arrival of a vaccine; governments anxiously wanting to open up their economies; and the ordinary person wishing for their lives to return to what it was before the emergence of the pandemic; a more pressing concern is the growing numbers of individuals, families and communities that will go hungry. I
World Food Day is a day of action dedicated to tackling global hunger. This year focused on Sustainable Development Goal (SDG) 2 - Zero Hunger, with the theme Our Actions Are Our Future Healthy Diets for A #ZeroHunger World. Liliana Mosca reports.